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MCQ Questions

Question 1: 需要

  1. to need; to require; to want
  2. to wait; to wait for
  3. to like; to be fond of; to have a liking for
  4. to respect; to esteem
  5. (used in polite expressions to mean "don't" or "no need")
  6. to let; to allow; to make; to cause

Question 2: 请客

  1. to treat someone (to a meal, movie, etc.); to play host
  2. to let; to allow; to make; to cause
  3. to be coming; to be about to arrive
  4. to wait; to wait for
  5. hot pot
  6. (used in polite expressions to mean "don't" or "no need")

Question 3: 豆奶

  1. soy milk drink
  2. orange juice
  3. soda; soft drink; carbonated beverage
  4. hot pot
  5. saucer; small dish
  6. shaomai

Question 4: 番茄酱

  1. ketchup; tomato sauce
  2. fruit juice
  3. soda; soft drink; carbonated beverage
  4. meatball
  5. saucer; small dish
  6. hot pot

Question 5: 收拾干净

  1. to clean up; to tidy up
  2. to arrange; to plan; to organize; to assign
  3. hastily; in a hurry
  4. to open; to unfold; to unwrap
  5. to need to use; to intend to use
  6. to bring and give; to fetch and hand over

Question 6: 拿给

  1. to bring and give; to fetch and hand over
  2. to need to use; to intend to use
  3. also; in addition; moreover
  4. to extend; to protrude
  5. to open; to unfold; to unwrap
  6. to break; to fracture

Question 7: 叉子

  1. fork
  2. chopsticks
  3. soup spoon
  4. saucer; small dish
  5. cup; glass
  6. sausage

Question 8: 骨头

  1. bone
  2. meatball
  3. a; one (measure word for thin, elongated objects)
  4. cup; glass
  5. sausage
  6. to break; to fracture

Question 9: 如果

  1. if; in case
  2. even
  3. to be
  4. some; a certain
  5. one day; someday
  6. definitely; certainly; surely

Question 10: 辣椒酱

  1. chili sauce; chili paste
  2. hot pot
  3. saucer; small dish
  4. orange juice
  5. soup ladle; soup spoon
  6. chopsticks

Question 11: 做客

  1. to be a guest
  2. to be coming; to be about to arrive
  3. to invite
  4. to be
  5. to respect; to esteem
  6. to wait; to wait for

Question 12: 主人

  1. host
  2. guest; visitor
  3. to treat someone (to a meal, movie, etc.); to play host
  4. to respect; to esteem
  5. to be
  6. to invite

Question 13: 第二天

  1. the next day; the following day
  2. if; in case
  3. even
  4. guest; visitor
  5. hastily; in a hurry
  6. some; a certain

Question 14: 碟子

  1. saucer; small dish
  2. ketchup; tomato sauce
  3. chopsticks
  4. a cup; a glass
  5. pot; jar; pitcher; jug
  6. sausage

Question 15: 汤匙

  1. soup spoon
  2. chopsticks
  3. cup; glass
  4. hot pot
  5. saucer; small dish
  6. sausage

Question 16: 汤勺

  1. soup ladle; soup spoon
  2. hot pot
  3. cup; glass
  4. chopsticks
  5. ketchup; tomato sauce
  6. saucer; small dish

Question 17: 一杯

  1. a cup; a glass
  2. fruit juice
  3. one day; someday
  4. saucer; small dish
  5. pot; jar; pitcher; jug
  6. some; a certain

Question 18: 杯子

  1. cup; glass
  2. pot; jar; pitcher; jug
  3. chopsticks
  4. orange juice
  5. soup ladle; soup spoon
  6. ketchup; tomato sauce

Question 19: 青草

  1. green grass
  2. fruit juice
  3. happy; glad; cheerful
  4. a; one (measure word for thin, elongated objects)
  5. a cup; a glass
  6. lively; vivid

Question 20: 各自

  1. each; respective; oneself
  2. to respect; to esteem
  3. definitely; certainly; surely
  4. also; in addition; moreover
  5. hastily; in a hurry
  6. lively; vivid

Question 21: 要用

  1. to need to use; to intend to use
  2. to bring and give; to fetch and hand over
  3. to be
  4. (used in polite expressions to mean "don't" or "no need")
  5. even
  6. to let; to allow; to make; to cause

Question 22: 后天

  1. the day after tomorrow
  2. one day; someday
  3. hot pot
  4. time; years; days
  5. to be
  6. bone

Question 23: 肉丸

  1. meatball
  2. ketchup; tomato sauce
  3. hot pot
  4. shaomai
  5. fruit juice
  6. chopsticks

Question 24: 盘子

  1. plate; platter; tray
  2. hot pot
  3. pot; jar; pitcher; jug
  4. ketchup; tomato sauce
  5. chopsticks
  6. soup ladle; soup spoon

Question 25: 打开

  1. to open; to unfold; to unwrap
  2. to extend; to protrude
  3. to hand to; to pass to
  4. to clean up; to tidy up
  5. to need to use; to intend to use
  6. lively; vivid

Question 26: 安排

  1. to arrange; to plan; to organize; to assign
  2. to clean up; to tidy up
  3. definitely; certainly; surely
  4. to need to use; to intend to use
  5. hastily; in a hurry
  6. to have; to possess

Question 27: 高兴

  1. happy; glad; cheerful
  2. hastily; in a hurry
  3. to respect; to esteem
  4. also; in addition; moreover
  5. definitely; certainly; surely
  6. guest; visitor

Question 28: 要来

  1. to be coming; to be about to arrive
  2. to treat someone (to a meal, movie, etc.); to play host
  3. to let; to allow; to make; to cause
  4. to bring and give; to fetch and hand over
  5. also; in addition; moreover
  6. hastily; in a hurry

Question 29: 客人

  1. guest; visitor
  2. host
  3. to respect; to esteem
  4. to invite
  5. to be coming; to be about to arrive
  6. to wait; to wait for

Question 30: 递给

  1. to hand to; to pass to
  2. hastily; in a hurry
  3. to open; to unfold; to unwrap
  4. to need to use; to intend to use
  5. to break; to fracture
  6. to respect; to esteem

Question 31: 尊重

  1. to respect; to esteem
  2. to like; to be fond of; to have a liking for
  3. to wait; to wait for
  4. very; extremely
  5. to need; to require; to want
  6. guest; visitor

Question 32: 一天

  1. one day; someday
  2. definitely; certainly; surely
  3. a cup; a glass
  4. a; one (measure word for thin, elongated objects)
  5. even
  6. to wait; to wait for

Question 33: 没来

  1. to not come; to not show up
  2. to wait; to wait for
  3. (used in polite expressions to mean "don't" or "no need")
  4. to treat someone (to a meal, movie, etc.); to play host
  5. also; in addition; moreover
  6. to invite

Question 34: 都没

  1. none of; not any
  2. even
  3. (used in polite expressions to mean "don't" or "no need")
  4. some; a certain
  5. (indeed); (I'm telling you)
  6. to have; to possess

Question 35: 香肠

  1. sausage
  2. fruit juice
  3. shaomai
  4. saucer; small dish
  5. chopsticks
  6. soda; soft drink; carbonated beverage

Question 36: 一根

  1. a; one (measure word for thin, elongated objects)
  2. chopsticks
  3. to break; to fracture
  4. to extend; to protrude
  5. lively; vivid
  6. some; a certain

Question 37: 一定

  1. definitely; certainly; surely
  2. also; in addition; moreover
  3. very; extremely
  4. hastily; in a hurry
  5. to wait; to wait for
  6. to need to use; to intend to use

Question 38: 烧卖

  1. shaomai
  2. sausage
  3. hot pot
  4. meatball
  5. soy milk drink
  6. chopsticks

Question 39: 喜好

  1. to like; to be fond of; to have a liking for
  2. to respect; to esteem
  3. lively; vivid
  4. to need; to require; to want
  5. to have; to possess
  6. very; extremely

Question 40: 果汁

  1. fruit juice
  2. sausage
  3. ketchup; tomato sauce
  4. cold water; chilled water
  5. a cup; a glass
  6. hot pot

Question 41: 急忙

  1. hastily; in a hurry
  2. very; extremely
  3. definitely; certainly; surely
  4. to clean up; to tidy up
  5. to hand to; to pass to
  6. also; in addition; moreover

Question 42: 非常

  1. very; extremely
  2. lively; vivid
  3. hastily; in a hurry
  4. definitely; certainly; surely
  5. to respect; to esteem
  6. to need to use; to intend to use

Question 43: 火锅

  1. hot pot
  2. soda; soft drink; carbonated beverage
  3. lively; vivid
  4. chopsticks
  5. chili sauce; chili paste
  6. pot; jar; pitcher; jug

Question 44: 温水

  1. lukewarm water; warm water
  2. soda; soft drink; carbonated beverage
  3. hot pot
  4. lively; vivid
  5. fruit juice
  6. a cup; a glass

Question 45: 汽水

  1. soda; soft drink; carbonated beverage
  2. hot pot
  3. ketchup; tomato sauce
  4. orange juice
  5. lukewarm water; warm water
  6. soy milk drink

Question 46: 时光

  1. time; years; days
  2. to wait; to wait for
  3. to respect; to esteem
  4. hastily; in a hurry
  5. lively; vivid
  6. happy; glad; cheerful

Question 47: 伸出

  1. to extend; to protrude
  2. to open; to unfold; to unwrap
  3. to bring and give; to fetch and hand over
  4. to pull out; to pluck; to draw out; to extract
  5. to break; to fracture
  6. lively; vivid

Question 48: 小兔

  1. little rabbit; bunny
  2. lively; vivid
  3. hastily; in a hurry
  4. happy; glad; cheerful
  5. (for a radish)
  6. also; in addition; moreover

Question 49: 筷子

  1. chopsticks
  2. soup spoon
  3. cup; glass
  4. hot pot
  5. a; one (measure word for thin, elongated objects)
  6. saucer; small dish

Question 50: 橙汁

  1. orange juice
  2. sausage
  3. ketchup; tomato sauce
  4. soda; soft drink; carbonated beverage
  5. soy milk drink
  6. cup; glass

Question 51: 原来

  1. as it turns out; so that's why
  2. even
  3. to let; to allow; to make; to cause
  4. (indeed); (I'm telling you)
  5. definitely; certainly; surely
  6. to be coming; to be about to arrive

Question 52: 冰水

  1. cold water; chilled water
  2. fruit juice
  3. cup; glass
  4. hot pot
  5. lively; vivid
  6. chili sauce; chili paste

Question 53: 活

  1. lively; vivid
  2. very; extremely
  3. also; in addition; moreover
  4. to break; to fracture
  5. to like; to be fond of; to have a liking for
  6. hot pot

Question 54: 是

  1. to be
  2. to need to use; to intend to use
  3. even
  4. to wait; to wait for
  5. to be a guest
  6. to have; to possess

Question 55: 地

  1. (-ly)
  2. also; in addition; moreover
  3. (indeed); (I'm telling you)
  4. very; extremely
  5. lively; vivid
  6. hastily; in a hurry

Question 56: 卜

  1. (for a radish)
  2. climbing plant; vine
  3. also; in addition; moreover
  4. to break; to fracture
  5. to pull out; to pluck; to draw out; to extract
  6. a; one (measure word for thin, elongated objects)

Question 57: 等

  1. to wait; to wait for
  2. to invite
  3. to let; to allow; to make; to cause
  4. even
  5. to need; to require; to want
  6. to respect; to esteem

Question 58: 不

  1. (used in polite expressions to mean "don't" or "no need")
  2. (indeed); (I'm telling you)
  3. to need to use; to intend to use
  4. none of; not any
  5. also; in addition; moreover
  6. to let; to allow; to make; to cause

Question 59: 邀

  1. to invite
  2. to wait; to wait for
  3. also; in addition; moreover
  4. to need to use; to intend to use
  5. to let; to allow; to make; to cause
  6. guest; visitor

Question 60: 罐

  1. pot; jar; pitcher; jug
  2. cup; glass
  3. hot pot
  4. saucer; small dish
  5. soda; soft drink; carbonated beverage
  6. lively; vivid

Question 61: 备

  1. to have; to possess
  2. some; a certain
  3. lively; vivid
  4. even
  5. to respect; to esteem
  6. to like; to be fond of; to have a liking for

Question 62: 拔

  1. to pull out; to pluck; to draw out; to extract
  2. to break; to fracture
  3. to extend; to protrude
  4. to have; to possess
  5. a; one (measure word for thin, elongated objects)
  6. also; in addition; moreover

Question 63: 也

  1. even
  2. none of; not any
  3. to wait; to wait for
  4. to need to use; to intend to use
  5. if; in case
  6. to be

Question 64: 折

  1. to break; to fracture
  2. also; in addition; moreover
  3. lively; vivid
  4. to pull out; to pluck; to draw out; to extract
  5. to need to use; to intend to use
  6. to bring and give; to fetch and hand over

Question 65: 有

  1. some; a certain
  2. to have; to possess
  3. even
  4. none of; not any
  5. a; one (measure word for thin, elongated objects)
  6. to need to use; to intend to use

Question 66: 呢

  1. (indeed); (I'm telling you)
  2. (used in polite expressions to mean "don't" or "no need")
  3. even
  4. as it turns out; so that's why
  5. none of; not any
  6. hastily; in a hurry

Question 67: 让

  1. to let; to allow; to make; to cause
  2. to wait; to wait for
  3. to treat someone (to a meal, movie, etc.); to play host
  4. to need to use; to intend to use
  5. even
  6. as it turns out; so that's why

Question 68: 宀

  1. deep house; enclosed house
  2. (for a radish)
  3. also; in addition; moreover
  4. climbing plant; vine
  5. pot; jar; pitcher; jug
  6. lively; vivid

Question 69: 又

  1. also; in addition; moreover
  2. to break; to fracture
  3. definitely; certainly; surely
  4. lively; vivid
  5. to bring and give; to fetch and hand over
  6. to invite

Question 70: 萝

  1. climbing plant; vine
  2. (for a radish)
  3. lively; vivid
  4. to pull out; to pluck; to draw out; to extract
  5. also; in addition; moreover
  6. a; one (measure word for thin, elongated objects)

Question 71: 度

  1. to pass (time); to spend
  2. to wait; to wait for
  3. to break; to fracture
  4. to need to use; to intend to use
  5. also; in addition; moreover
  6. lively; vivid